Cheese Festival – a second bite

Cheese Festival Street Food

A month has passed since our second, incredible Yorkshire Dales Cheese Festival. We believe we managed to achieve an ever bigger and better event this year, and we hope you think so, too!

We had not one, but two hub events, including the first ever Beer and Beef Festival in the region.

The Cheese Festival @ Wensleydale Creamery opened the week-long festivities, with 35 local food and drink producers ‘wedged’ into the bustling marquee. There were cheese tastings, pairings and talks, cookery demonstrations, street food stalls, and excellent live entertainment from some very talented bands.

The Beer and Beef Festival, at Springhill Farm, Jervaulx, ended the celebrations with a bang – twelve hours of (unsurprisingly) beer, beef, fun and music!

Throughout the week some truly brilliant businesses got on board the cheese train, creating cheese-themed menus, farm walks, and demos, and helping people discover the fabulous dairying heritage of the Yorkshire Dales.


We’re going to let the pictures do most of the talking, but before we do we’d like to say a massive THANK YOU to all the fantastic producers, suppliers and businesses that took part – it wouldn’t be what it is without you.

Visit www.yorkshiredales.org.uk/cheese-festival to see the full star line-up for 2018 and find out more about them, as well as keeping an eye out for what’s coming in 2019. When it comes to our amazing local produce we have so much to celebrate.

Here’s to #CheeseFest19.

Dog enjoying cheese
“Yes, that’s fine. I’ll take half a pound, please.”
Cheese sniffing
“Boy, that’s a smelly cheese!”
Having a good laugh at the cheese tasting
“What does cheese say to itself in the mirror?” “Halloumi”
Band playing at the Cheese Festival
“Sweet dreams are made of cheese, who am I to diss a brie, I Cheddar the world and the Feta cheese, everybodys looking for Stilton.”
Cheese cake tower
No if’s, no buts, this will be my wedding cake!
Cheese tasting at the Festival
Give me that cheeeese!
Cheese selfie with some cheese
Say cheese… eat cheese… sleep cheese! Good advice from John Natlacen of The Churchmouse, Barbon.
This cheese comes with matching sunglasses.
We even have invisible cheese! The lovely Razan Alsous of Yorkshire Dama demonstrates.
A cheese explosion! Was that supposed to happen?
“Can we go home now? You two have had enough cheese!”
“Please sir, have some Baa Bon cheese?”
Cheese Hay Bales
…and we have some extra large packs for the serious cheese eater!

Dairy Days Project Open Day

Matt Heseltine and donkey with backcans. Courtesy of Eileen Cockburn

Tuesday 18 September 2018  10.30am-3.00pm

Askrigg Village Hall

Join us for tea and cake and the chance to find out how the Dairy Days project is progressing.

  • Listen to oral history recordings of people who lived and farmed in Wensleydale. Tell us if you have dairying memories that you’d like recorded
  • Hear about our research discovering Wensleydale’s dairying heritage – did you know that both Bainbridge and Thoralby had cheese factories?
  • Displays of old photographs donated to the project. Bring your old photos along for us to scan
  • Handle dairying artefacts from the collections at the Dales Countryside Museum. Tell us about cheese or butter-making items that you own
  • Find out about our archaeological excavation and book a tour of the site later in the week
  • Try traditional farmhouse cheeses from The Courtyard Dairy
  • 10.30am-12.30pm Dairying demonstration by Jane Sammells
  • 2.00pm Kefir-making demonstration

For further information contact Karen Griffiths (Dairy Days Project Officer) on 01756 751619 email: Karen.griffiths@yorkshiredales.org.uk

Part of the Yorkshire Dales Cheese Festival

Why you should take part in this year’s Cheese Festival

Shepherds Purse Cheese Stall

We are already very excited about the prospect of our 2018 Yorkshire Dales Cheese Festival and this year we want it to be even bigger and better!

There are so many ways to get involved, whether you are local, a visitor or a Yorkshire Dales business.

From Saturday 15 to Sunday 23 September 2018, all across the Yorkshire Dales, we are asking restaurants, cafes, farms and attractions to come together to champion the fantastic range of food that is produced right here on our doorstep. Continue reading “Why you should take part in this year’s Cheese Festival”